Cranberries are a popular superfood because these highly nutritious berries are chock full of antioxidants. So when you combine their great taste and goodness with naturally fermented wild, secret mother-dough for up to 48 hours before baking, you get a super-dooper food. No need to have a Thanksgiving dinner, but a steaming slice of Turkey or your fave cheese on a slice of Artisan Cranberry is a celebration worth having every day.